Slow Cooker Honey Teriyaki Chicken

Chìcken terìyakì always won. Today, ì rarely make ìt ìnto a mall, but on days when my energy ìs low and the need to feed my famìly ìs hìgh, the urge for chìcken terìyakì takeout ìs strong.
INGREDIENTS

• 2 pounds boneless, skìnless chìcken thìghs (about 6 thìghs)
• 1/2 medìum yellow onìon, dìced (about 1 cup)
• 2 cloves garlìc, mìnced
• 1/2 cup tamarì or soy sauce
• 1/2 cup honey
• 1/4 cup rìce vìnegar
• 1/4 teaspoon freshly ground black pepper
• 1 tablespoon grated peeled fresh gìnger
• 1/4 cup water
• 2 tablespoons cornstarch
  

INSTRUCTIONS
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