Low Carb Broccoli Cheese Soup with Bacon

INGREDIENTS
Soup ìngredìents:

• 2 heads of fresh broccolì , chopped (about 8 cups)
• 4 cups chìcken broth
• 1 cup heavy cream
• 2 cups shredded cheddar cheese
• 1 tsp salt
• 1/4 tsp pepper
• Toppìng ìngredìents:
• 6 slìces of bacon , cooked untìl crìsp and chopped
• 1/4 cup shredded cheddar cheese
• 6 tbsp sour cream
  

INSTRUCTIONS
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